Pappadum

1 Piece

Madaras chicken

1 Plate

Madaras paneer

1 Plate

Indian delight chicken

1 Plate

Indian delight paneer

1 Plate

Indian delight Kofta

1 Plate

Fish and chips

1 Plate

Butter chicken Poutine

1 Plate

French Fries

1 Plate

Chicken Strips & Fries

1 Plate

Indian Salad

1 Plate

Sliced onion, tomato, cucumber and carrots.

Kachumber salad

1 Plate

Chopped onion, tomato and cucumber

Plain Yogurt

1 Plate

Chutney

1 Plate

Choice of Mango, mint, tamarind.

Achaar

1 Plate

Raita

1 Plate

Malai Chicken Tikka

1 Plate

Boneless chicken marinated with cream cheese, cashew nut paste and Indian spices, grilled in a clay oven.

Fish Tikka (Basa Fish)

1 Plate

Fish marinated in Indian spices and grilled in a clay oven.

Tandoori Prawn

1 Plate

Prawns are marinated in Indian spices and grilled in a clay oven.

Non-Veg Thali till 2:00 pm

1 Plate

1 chicken and 1lentils, 1 naan, rice, sweet and salad.

Veg Thali (Combo) till 2 pm

1 Plate

Typical dish with 1 veg, 1 lentils dal, 1 naan, rice , sweet and salad

Rice Pudding

1 Plate

Gulab Jamun

2 pieces

POP

350 mL

Water Bottle

350 mL

Indian Tea

1 Cup

Mango Lassi

1 Glass

Tandoori Chicken

1 Plate

Clay over roasted chicken marinated in yogurt and spices.

Chicken Tikka

1 Plate

Boneless chicken marinated in yogurt and spices grilled in a clay oven.

Paneer Tikka

1 Plate

Homemade cheese marinated in yogurt and spices and grilled.

Achari Chicken Tikka

1 Plate

Roti

1 Roti

Whole wheat bread is baked in a clay oven.

Cheese Naan

1 Naan

Leavened bread stuffed with minced chicken.

Spinach and Paneer Naan

1 Naan

Leavened bread stuffed with homemade farmer’s cheese and spinach.

Garlic Naan

1 Naan

Indian leavened bread flavored with chopped garlic and basil.

Plain Naan

1 Bread

Royal Indian leavened bread baked in tandoor oven.

Coconut Naan

1 Bread

Coconut Rice

1 Plate

Basmati rice is cooked in a base of coconut milk and combined with shredded coconut.

Peas Pulao

1 Plate

Basmati rice and aromatic Indian spices cooked with green peas.

Mixed Vegetable Pulao

1 Plate

Basmati rice cooked with spicy exotic vegetables.

Plain Rice

1 Plate

Lemon Rice

1 Plate

Prawn Biryani

1 Plate

Prawn and basmati rice cooked in aromatic spices.

Chicken Biryani

1 Plate

Chicken and basmati rice cooked in aromatic spices.

Lamb Biryani

1 Plate

Lamb and basmati rice cooked in aromatic spices.

Vegetable Biryani

1 Plate

Vegetable and basmati rice cooked in aromatic spices.

Mango Prawn

1 Plate

Prawn Coconut

1 Plate

Jumbo prawns cooked in a unique blend of coriander and coconut gravy.

Fish Coconut:

1 Plate

Fish Curry

1 Plate

Fish cooked with mustard seeds and curry leaves in tomato- onion sauce with exotic spices.

Fish Vindaloo

1 Plate

Fish and potatoes cooked in a zesty tangy curry sauce.

Palak Prawn traditional

1 Plate

Fish cooked in a traditional Indian sauce.

Palak Prawn

1 Plate

Prawns cooked in spinach, ginger, garlic and Indian spices.

Prawn Masala

1 Plate

Jumbo prawns cooked in a thick sauce of onions, garlic, ginger and tomato sauce.

Prawn Curry

1 Plate

Jumbo prawns cooked in coconut, onion sauce and Indian spices.

Prawn Vindaloo

1 Plate

Jumbo prawns and cooked in a zesty tangy curry sauce.

Prawn Korma

1 Plate

Jumbo prawns cooked in white cashew nut sauce.

Butter Prawn

1 Plate

Jumbo prawn cooked in creamy tomato sauce.

Paneer Tikka Masala

1 Plate

Vegetable Korma

1 Plate

Mixed vegetables cooked in a creamy sauce and dashed with mild spices.

Malai Kofta

1 Plate

Vegetable and cheese balls cooked lightly in cream sauce and mildly spiced.

Dal Makhani

1 Plate

Black lentils cooked overnight- a great compliment to an Indian meal.

Mixed Vegetable

1 Plate

Seasonal vegetables sautéed with peppers and tomatoes in an onion based sauce.

Karahi Paneer

1 Plate

Indian cheese and green peppers cooked in Indian spices.

Vegetable Jalfrazi

1 Plate

Assorted vegetables sautéed with a touch of lemon cream sauce.

Dal Tadka

1 Plate

Yellow lentils cooked in a traditional slow cooking method with aromatic spices.

Eggplant Bharta

1 Plate

The whole eggplant is roasted in tandoor and cooked with onions, ginger, tomatoes and garlic.

Chana Masala

1 Plate

Chickpeas with ginger, garlic, onions and tomato sauce.

Palak Paneer

1 Plate

Spinach cooked with homemade cheese and milk Indian spices.

Lamb Korma

1 Plate

Boneless lamb cooked in white cashew nut sauce.

Lamb Vindaloo

1 Plate

Boneless lamb and potatoes cooked in a zesty tangy curry sauce.

Lamb Masala

1 Plate

Boneless lamb dry cooked with onion, ginger, garlic, tomatoes and spice sauce.

Lamb Karahi

1 Plate

Boneless lamb stir fried with onion, garlic, ginger, bell pepper fine Indian sauce.

Lamb Saag

1 Plate

Boneless Lamb cooked with spinach and spices.

Lamb Ragan Josh

1 Plate

Lamb cooked with onions, garlic, ginger, traditional Indian herbs and spices.

Lamb Coconut

1 Plate

Lamb cooked with onion sauce infused with fresh ginger and garlic finished with coconut milk.

Lamb Curry

1 Plate

Lamb cooked in onion sauce with fresh ginger and spices.

Lamb Methi

1 Plate

Chicken Jalfrazi

1 Plate

Mango Chicken

1 Plate

Boneless chicken cooked in seasoned mango sauce.

Chicken Vindaloo

1 Plate

Boneless chicken and potatoes cooked in zesty tangy curry sauce.

Palak Chicken

1 Plate

Boneless chicken and spinach cooked with garlic, ginger and Indian spices.

Chicken Coconut

1 Plate

Boneless chicken breast cooked in a unique blend of coriander and coconut curry.

Chicken Tikka Masala

1 Plate

Grilled chicken cooked in onion & tomato based sauce.

Chicken Korma

1 Plate

Boneless chicken cooked in white cashew nut sauce garnished with sliced almonds.

Kalamari

1 Plate

Onion Bhaji

1 Plate

Onion coated in chickpea, butter and deep fried.

Fish Pakora (Basa Fish)

I Plate

A tender piece of fish battered in chickpea flour.

Chicken Pakora

1 Plate

Boneless chicken marinated in tangy butter with Indian spiky and deep fried.

Vegetable samosa

1 Plate

Pastry filled with chef's special marinate potato served with chutney.

Vegetable Pakora

1 Plate

Marinated in tangy butter with Indian spice and deep fried. Delicately spiced vegetables.

Matar Paneer

1 Plate

Homemade diced cheese and peas cooked in ginger, garlic, onion and tomato sauce

Shahi Paneer

1 Plate

Homemade diced cheese cooked in onion, cream and tomato sauce

Aloo Gobi

1 Plate

Cauliflower and potato cooked in garlic, ginger, tomato and spices

Karahi Chicken

1 Plate

Boneless chicken cooked with fresh, tomatoes, onions, green peppers and spices

Chicken Curry

1 Plate

Boneless chicken simmered onions, ginger, garlic, tomatoes, cloves, coriander and cumin.

Butter Chicken

1 Plate

Boneless chicken breast cooked in creamy tomato sauce.